Rigatoni with fava beans and garlic

1 lb. Rigatoni

4 cloves fresh garlic cloves, minced

Mint (optional)

Extra virgin olive oil

1 lb. Shelled freshest fava beans

Hot Chile flakes, ( optional)

Cook fava bean, mint, garlic until agents. Set aside cook pasta. Combine, add Parmesan cheese. Serve while hot with buttery Chardonnay.