Carne Asada Marinade*

 

* spicy

1 cup orange juice

1/3 cup lemon juice

⅓ cup lime juice

1 bunch fresh cilantro, chopped fine

½ cup soy sauce

5 cloves garlic, minced

1 tablespoon ancho powder

1 tablespoon Aji Amarillo 

2 tsp cumin

2 tablespoon sweet paprika

1 tablespoon ground black pepper

2 teaspoon finely chopped canned chipotle pepper 

1 teaspoon dried oregano

½ cup olive 

Marinate skirt steak 24 hour before cooking, the grill slices of steak until just done