Avocado, Blueberry & Pumpkin Seed Salad

 

Serves 2

1 head Romain lettuce, washed and chopped

2 ripe medium avocados, peeled and sliced

1/2 cup fresh blueberries

1 tbsp toasted pumpkin seeds

1-2 tbsp olive oil, to taste

Maldon and fresh cracked white pepper, for garnish

Arrange the chopped lettuce on a decorative platter then top with the sliced avocado. Drizzle the olive oil over the salad and season with malden salt and fresh cracked pepper, then garnish with the blueberries and pumpkin seeds. 

* Maldon sea Salt’s distinctive shape is what makes it so special. In addition to the unique tactile texture, our pyramid salt flakes release saltiness with sweet precision, bringing a clean and delicate flavour.