This recipe is based on the dip served originally at the Piacere Restaurant in San Carlos, Califor nia. This bread dip was the brainchild of...

 Honey Lemon Lamb Riblets with Cilantro Jalapeno Dipping Sauce I developed the recipe as an appetizer and was first presented at the Gourmet...

Katherine Ottesen lived in Nayarit for thirty years, and learned the cuisine of Mexico. Perhaps, I’ll live never to see a better cook! When ...