Passionate Home Cooking

About Mastering and Enjoying Home Cooking. Drink, Cook, and Live Well!

Passionate Home Cooking

About Mastering and Enjoying Home Cooking. Drink, Cook, and Live Well!

Friday, September 29, 2017

Cream of Celeriac Soup

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A seasonal winter soup to start a great meal.   The Fleming 55  Play d'eau.  Beaucette Marina, Guernsey,  Channel Isls 3 ...
Sunday, September 24, 2017

Haricots Verts French Green Beans

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Haricots Verts are longer, thinner than American green bean varieties and tenderer and have a more robust flavor. Haricots Verts are n...
Saturday, September 2, 2017

Mexican Beans with Epazote

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Epazote  ( Mexican Tea and Wormseed)   is an annual herb, native to tropical regions of Central and South America .    Its green jagged lea...
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About Me

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passionatehomecook
Author of a international cookbook "Generations of Passionate Home Cooking". I have lived in Italy, California, Hawaii, Alaska, and Japan. I have learned good food is often simple, full of honest flavors, and often easy to prepare. The best cooks are both passionate and generous in their cooking.
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