Passionate Home Cooking

About Mastering and Enjoying Home Cooking. Drink, Cook, and Live Well!

Passionate Home Cooking

About Mastering and Enjoying Home Cooking. Drink, Cook, and Live Well!

Thursday, January 23, 2014

Chinese Style Sausage Lap Cheong

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This Chinese ingredient will help you extend your Chinese menu with a real popular flavor additive. Lap cheong is used throughout the world ...
Monday, November 4, 2013

Chicken Tomato Vegetable Soup

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This is low fat and very hearty. You can make it as spicy as you like. 4 Boneless breasts of chicken, chopped 2 Quarts chicken sto...
Saturday, April 6, 2013

Spanish Chicken with Olives and Wine

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This dish was modified from an original recipe that was acquired by Katherine Ottesen, my mother while on vacation in Spain . She barged in...
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passionatehomecook
Author of a international cookbook "Generations of Passionate Home Cooking". I have lived in Italy, California, Hawaii, Alaska, and Japan. I have learned good food is often simple, full of honest flavors, and often easy to prepare. The best cooks are both passionate and generous in their cooking.
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